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Showing results for tags 'kombucha'.
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Has anyone had any experience with Kombucha? I bought a little block of culture. It's about 8cm x 4cm x 1cm and looks like a cream white block, There was about 1/2 a cup of fermented tea in the bag with the culture, this is what I did with it: Boiled 2lt water Added 3 tablespoons of Sencha Tea and Jasmine Blossoms Let steep for 15 mins Removed the tea Cooled it to room temperature Added 1 cup white sugar Stirred it well Added the Komucha and 90% of the tea it was floating in I hesitantly tasted the tea that the culture was floating in when I bought it and I was really surprised how good it was! I'm pretty excited to see how the batch goes. Has anyone here tried it? I did find one short forum post in the seed trading section but not much else...