bsm2wr Posted September 11, 2005 Ok I've done a search on the web and this site, and as usual the emphasis is heavily on the human effects (pychoactivity). I'm really intrigued by this substance. What I want to know is what it does in the plant, it's function. And also how it circulates and is made-ie, is it concentrated in the veins/stem also. Also if Cathinone degrades in the plant leaves while they are still on the leaf - is it continually breaking down and being re-synthesised. Ultimately I want to know if a leaf freshly dropped has significant levels of cathinone compared to a freshly sprouted leaf. Any of you plantsmen out there help me out? Thnx PS, and while i'm here - would hot tea from fresh leaves degrade the cathinone? [ 11. September 2005, 14:53: Message edited by: bsm2wr ] Share this post Link to post Share on other sites
ergoamide Posted September 12, 2005 The tea would destroy most if not all the cathinone, if i recall correctly as it is extremely heat sensitive, but you would have cathine left in it. Share this post Link to post Share on other sites