bogfrog Posted June 26, 2011 i was just having a wee look at http://en.wikipedia.org/wiki/Fugu and was wondering if anyone has tried it? i read a small report in the encyclopedia of psychoactive plants, which stated it had strong euphoric and aphrodisiac effects and was best enjoyed with a partner, but I couldn't find any mention of these effects online. would be great to hear if anyone has had a personal experience as it seems to be relatively un-accessible outside of Japan. Share this post Link to post Share on other sites
naja naja Posted June 27, 2011 unaccessable??? U never caught a blowie? Share this post Link to post Share on other sites
Moses Posted June 27, 2011 it is avaliable kenji modern japanese 5/242 Hutt Street, Adelaide it's on my list for this year but restaurant dining isnt on the budget at the moment, i keep hinting it would be a great venue for the works xmas luncheon Share this post Link to post Share on other sites
bogfrog Posted June 28, 2011 unaccessable??? U never caught a blowie? lol not in new zealand mate! Share this post Link to post Share on other sites
bogfrog Posted June 28, 2011 it is avaliable kenji modern japanese 5/242 Hutt Street, Adelaide it's on my list for this year but restaurant dining isnt on the budget at the moment, i keep hinting it would be a great venue for the works xmas luncheon lol cheers, if i ever make it to oz i have something to travel to adelaide for! i dont know what it is but i have heard of another psychoactive fish found in the south pacific. heres hoping i catch it by chance one day and cook up and fantastic fishy feed Share this post Link to post Share on other sites
Kee Posted June 28, 2011 Not sure i'd be game to be honest... Share this post Link to post Share on other sites
tripsis Posted June 28, 2011 I found this quote from Wiki interesting: Advances in research and aquaculture have allowed some farmers to mass-produce safe fugu. Researchers surmised that fugu's tetrodotoxin came from eating other animals that held tetrodotoxin-laden bacteria and developed immunity over time. Many farmers now produce 'poison-free' fugu by keeping the fugu away from the bacteria. Usuki, a town in Ōita Prefecture, has become known for selling non-poisonous fugu. Share this post Link to post Share on other sites
applesnail Posted June 28, 2011 japanese also eat the pufferfish dried out much like a packet of potatoe chips, i have eatin it like this, it reminded me of a squashed puffer on the wharf and smelt the same, but i ate it anyway, mind you i once ate my shoelace also for some unknown lysergic reason! Share this post Link to post Share on other sites
bogfrog Posted July 2, 2011 lol, you ate your shoelace? was it tasty? Share this post Link to post Share on other sites